Sunday, December 21, 2008

Back to Eden or Gluten Free Cooking for Dummies

Back to Eden

Author: Jethro Kloss

Now in its expanded, updated revised edition, this is the original classic text (with more than 5-million copies sold) that helped create the natural foods industry. It remains today one of the major texts on herbs, natural diet and lifestyle and wholistic health.



Gluten-Free Cooking for Dummies

Author: Connie Sarros

More than 150 wheat- and gluten-free recipes

The fun and easy way to cook and eat well sans the gluten!

Want to create tasty gluten-free meals and snacks? This practical guide shows you how to select the right ingredients and prepare classic, healthy dishes, from breakfast to dinner to dessert. You'll understand what you can and can't use in gluten-free cooking, spot the hidden gluten in foods, save money when you go shopping, and even manage your weight.

Discover how to:



• Prepare your kitchen

• Shop for gluten-free products

• Boost nutrition and flavor in your dishes

• Get the kids involved

• Make any meal gluten-free




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